Rainbow Jello

6 small packages jello (any colors or flavors)
2 c. sour cream

Mix one package jello with 1 cup boiling water. Divide:

1/2 jello mix with 3 TBSP. cold water. Place in glass bowl and chill until set.

1/2 jello mix with 1/3 c. sour cream. Place on top of clear layer after it has set.

Repeat layers!

French Silk Pie

Cream together:
1 1/2 sticks of butter, softened
1 c. sugar

Add:
3 squares unsweetened chocolate, melted and slightly cooled
1 1/2 tsp. vanilla
3 eggs: Beat in one at a time. Beat for 5 minutes per egg!

Chill mixture. Place in a prepared crust. Top with whipped cream and chocolate curls. Mmmmm!